MINI CHEESECAKE CUPCAKES

MINI CHEESECAKE CUPCAKES

PREP TIME
10 mins
COOK TIME
30 mins
TOTAL TIME
40 mins

Super Easy Mini Cheesecake Cupcakes. Layered with a graham cracker crust and creamy tangy cheesecake. Top with salted caramel sauce, chocolate or strawberry sauce!
Serves: 12 cupcakes

INGREDIENTS

Mini Cheesecake Cupcakes

• 1 cup graham cracker crumbs
• 4 tablespoons unsalted butter, melted
• 2 tablespoons sugar
• 16 ounces cream cheese, softened
• ½ cup sour cream
• ¼ cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla extract
• caramel sauce or strawberry sauce for topping, optional

3 Ingredient Strawberry Sauce

• 1 cup strawberries, halved
• ½ teaspoon lemon juice
• 2 teaspoons sugar

Easy Caramel Sauce

• 2 cups light brown sugar
• 1 stick plus 4 tablespoons unsalted butter
• 1 cup heavy cream
• 2 teaspoons vanilla extract

sea salt for serving, if desired

Read more >> at http://chefsavvy.com/recipes/mini-cheesecake-cupcakes/

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