Neapolitan Cheesecake Cake
yield: 12-16 SERVINGS prep time: 4 HOURS cook time: 2 HOURS
INGREDIENTS:
FOR THE CHEESECAKE LAYER:
- 2 package (8 oz each) cream cheese, softened
- 2/3 cup granulated sugar
- pinch of salt
- 2 large eggs
- 2/3 cup sour cream
- 1 tsp vanilla extract
FOR THE CHOCOLATE CAKE LAYER:
1 boxed mix for chocolate cake (with ingredients according to package)
FOR THE STRAWBERRY CAKE LAYER:
1 boxed mix for strawberry cake (with ingredients according to package)
FOR THE FROSTING:
- 1 cup unsalted butter, softened
- 4 cup powdered sugar
- 1/4 cup unsweetened cocoa powder
- 2 Tbsp chocolate syrup
- 3 Tbsp milk
Read more >> at http://www.shugarysweets.com/2015/02/neapolitan-cheesecake-cake
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