NUTELLA CHOCOLATE CAKE |
Nutella Chocolate Cake
Yield: 8 inch cake
Ingredients
Chocolate Cake
2 cups flour
2 cups sugar
3/4 cup Hershey’s Special Dark Cocoa powder
2 tsp baking soda
1 tsp salt
2 large eggs
1 cup buttermilk
1 cup vegetable oil
1 1/2 tsp vanilla
1 cup boiling water
Nutella Icing
1 cup butter
1/2 cup shortening
1 cup Nutella hazelnut spread
4-5 cups powdered sugar
3-4 tbsp milk or water
Chocolate Ganache
6 oz semi-sweet chocolate chips
1/2 cup heavy whipping cream
Read more >> at http://www.lifeloveandsugar.com/2014/11/12/nutella-chocolate-cake/
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