MINI CHEESECAKE CUPCAKES


MINI CHEESECAKE CUPCAKES


PREP TIME
10 mins
COOK TIME
30 mins
TOTAL TIME
40 mins

Super Easy Mini Cheesecake Cupcakes. Layered with a graham cracker crust and creamy tangy cheesecake. Top with salted caramel sauce, chocolate or strawberry sauce!
Serves: 12 cupcakes

INGREDIENTS

Mini Cheesecake Cupcakes

  • 1 cup graham cracker crumbs
  • 4 tablespoons unsalted butter, melted
  • 2 tablespoons sugar
  • 16 ounces cream cheese, softened
  • ½ cup sour cream
  • ¼ cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • caramel sauce or strawberry sauce for topping, optional

3 Ingredient Strawberry Sauce
  • 1 cup strawberries, halved
  • ½ teaspoon lemon juice
  • 2 teaspoons sugar

Easy Caramel Sauce

  • 2 cups light brown sugar
  • 1 stick plus 4 tablespoons unsalted butter
  • 1 cup heavy cream
  • 2 teaspoons vanilla extract

sea salt for serving, if desired

Read more >> at http://chefsavvy.com/recipes/mini-cheesecake-cupcakes/

0 Response to "MINI CHEESECAKE CUPCAKES"

Post a Comment