Archive for October 2016

Jennifer Morley 5:18 AM Add Comment Main Course Edit

Spicy, Corn and Avocado Soup

I am a total soup person. I want soup ALL of the time, regardless of the weather. I thought this was REALLY good. It was simple to make and...

Jennifer Morley 3:22 AM Add Comment Main Course Edit

DUMP AND BAKE CHICKEN PARMESAN

I followed this recipe loosely because I didn’t need quite that much. I cut the chicken into medallions to speed up the cooking process, an...

Jennifer Morley 2:56 AM Add Comment Main Course Edit

Honey Sriracha Chicken Recipe

I just made this chicken over some rice and holy moly, it is so good!!! I love spicy food, so I thought it was just perfect, and the honey ...

Jennifer Morley 12:58 AM Add Comment Main Course Edit

OVEN FRIED CHICKEN

Nothing beats the messy way of making real fried chicken..but this recipe I must say is right up there! Bounissimo!! I used all the ingredi...

Jennifer Morley 11:15 PM Add Comment Appetizers, Breakfast, Dessert Edit

Cream Cheese Filled Banana Bread

This was a fabulous bread..... REALLY FABULOUS!!! It is no wonder it has been made and reviewed so many times! Its name is accurate! I follo...

Jennifer Morley 9:03 PM Add Comment Dessert Edit

BANANA CHOCOLATE CHIP COOKIES

My daughter is so love banana also when banana is a lot! One said these are now his favorite cookies. The other said they are much better t...

Jennifer Morley 9:15 PM Add Comment Appetizers, Breakfast, Dessert Edit

Moist Banana Bread

I have made this countless times and it is always very moist inside with crispy edges...delicious! The recipe is somewhat flexible. I'v...

Jennifer Morley 12:17 PM Add Comment Salad Edit

Chopped Green Goddess Salad

Absolutely delish! I know this recipe as Grapes Rockefeller without the brown sugar and nuts. The first time I had it, it was made with low...

Jennifer Morley 11:49 AM Add Comment Main Course Edit

SKINNY CHICKEN AND AVOCADO CAESAR SALAD

I forgot the spinach and the salsa....it was delicious regardless. I was going to add the salsa to the leftovers, but my husband said not t...

Jennifer Morley 2:19 AM Add Comment Dessert Edit

COFFEE TRUFFLES

These came out so good we couldn't stop eating them and will have to make a second batch! I used a ziplock bag and a mallet to break up...

Jennifer Morley 1:44 AM Add Comment Dessert Edit

CHOCOLATE CHIP OREO BROWNIE

Decadent! I only used 4 squares of chocolate and they were plenty chocolaty and brownie like. I made an 8x8 pan and just broke the oreos up...

Jennifer Morley 3:50 AM Add Comment Dessert Edit

Simply Perfect Brownies from Scratch

These brownies are magnificent!!! I mean "melt in your mouth" and I didn't even make the frosting. I doubled the recipe and i...

Jennifer Morley 2:43 AM Add Comment Main Course Edit

AVOCADO PASTA

This recipe was really good! My husband and I love avocado and this sauce uses just enough avocado perfectly! I did not use any substitutio...

Jennifer Morley 2:23 AM Add Comment Appetizers, Dessert, Main Course Edit

AVOCADO DRESSING AND DIP

This is a very good dressing, I have not yet tried it on a salad, however I did use it as a sauce on a turkey and cheese wrap. The flavour ...

Jennifer Morley 11:13 AM Add Comment Dessert Edit

No Bake Peanut Butter Cheesecake Pie

No Bake Peanut Butter Cheesecake Pie This pie is the best. I have a family of peanut butter addicts and this is a necessity for u...

Jennifer Morley 10:17 AM Add Comment Appetizers, Main Course Edit

Avocado Corn Cakes

AVOCADO CORN CAKES This is a fantastic dish...really a change from the norm for us. The instructions were clear and preci...

Jennifer Morley 9:18 AM Add Comment Dessert Edit

Avocado Cupcakes

These cupcakes were so good! I did change a few things though. I add more vegetable oil, and I doubled the avocado. I baked them at 350 deg...