Yummy! This recipe is such a great idea. I used wheat bread and also added a dash of cinnamon to the egg mixture. This is very rich so be warned -- if you really want to indulge yourself or your kids add a few chocolate chips inbetween the banana slices. I'm sure I'll make this again, but probably not for a while because it is so very rich. But it does add some nutritional value to plain old French toast with syrup.
I love that you can put your own twist on this recipe, like using whole wheat toast or even taking it a step further and using banana bread slices instead of toast! This recipe is so easy that I just glanced at it and went in the kitchen and made it without having to look at the recipe again. My daughters loved it too!
very good. i scale it down to only make one or two slices because it is so filling. for a long time this was the only way i would eat french toast. Genius!
Get the recipe here >> CHOCOLATE PEANUT BUTTER BANANA STUFFED FRENCH TOAST @ averiecooks.com
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