CHOCOLATE CHIP CHEESECAKE WITH BROWNIE CRUST
Yield: 10 to 12 servings
Prep Time: 25 minutes
Cook Time: 50 minutes
INGREDIENTS:
1 package Krusteaz Gluten Free Double Chocolate Brownie Mix*
1/3 cup water
1/3 cup vegetable oil
1 large egg
16 ounces cream cheese, at room temperature
1 cup granulated sugar
1 teaspoon vanilla extract
3/4 cup heavy cream
1 cup mini chocolate chips
Read more >> at http://www.bakeorbreak.com/2014/11/chocolate-chip-cheesecake/
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