I made this for Thanksgiving and it was a complete hit. No crumbs left on the plate. I used Grandma Ople's apple pie recipe for the filling with granny smith apples. Complete hit! Pretty much followed the recipe to a T, this was a winner for sure!
This is a delicious cheesecake. I found I needed to adjust the baking time to 45 - 50 minutes. Best to watch for doneness as oven temps varying.
this cheesecake had the perfect consistancy, not too soft not too hard and was super delicious!! The only thing I did wrong was I used caramel syrup and really needed to be caramel topping so it would be thicker but it was still one of the best cheesecakes I have ever had.
AWESOME....The only thing I did extra was sprinkle some cinnamon-sugar over top of the apples before the cream cheese filling was added and I used 1 regular package of cream cheese and 1 lower fat version! Everyone loved it! Will definitely make again!
Get the recipe here >> CARAMEL APPLE CHEESECAKE BARS @ the-girl-who-ate-everything.com
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