I made this recipe with a few modifications to make it healthier, and it was still delicious. Use Betty Crocker low fat brownie mix, fat free Cool Whip, 1/3 less fat cream cheese, sugar free fat free pudding mix, and sugar free caramel topping. A little less guilty and definitely tasty! I also used a casserole dish, due to lack of trifle dish, and did one layer of each and it worked out great.
I made this decadent dessert for chick flick night. It was a hit! the funniest comment I got was, "This was to die for but I am not going to ask for the recipe becasue I would make it all the time." I used the cheesecake pudding mix and I mixed up about 4 oz of cream cheese and 7 oz of marshmallow whip. I didn't want any of the jar left over. I forgot to put the whipped topping between the layers but put it on the top with pecan pieces. This is definitely a keeper but Isabel is right--I am already trying to figure out another occasion to make this dessert.
This was very tasty! I used the cheesecake flavored jello. It is very sweet, and would be great to bring to a potluck or gathering with lots of people. I think next time I might try using peanut butter sauce in place of the caramel.
Get the recipe here >> Caramel ROLO Brownie Trifle @ chef-in-training.com
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