Perfect with a Caesar salad, these tasty treats are super easy to make and absolutely addictive! I love them with crushed rosemary and a dash of garlic salt but they are good on their own or with your favorite savory seasoning. Serve immediately for best results or store in an airtight container between waxed paper.
PARMESAN CRISPS
INGREDIENTS
1⁄2 cup parmesan cheese, grated
INSTRUCTIONS
- Prep 5 min Cook 5 min Ready 10 min
- Preheat oven to 400 degrees F (200 degrees C).
- Pour a heaping tablespoon of parmesan onto a silicone or parchment lined baking sheet and lightly pat down. Silicone is highly recommended. Repeat with the remaining cheese, spacing the spoonfuls about 1/2 inch apart.
- Bake for 3 to 5 minutes or until golden and crisp.
READ MORE >>>>> Parmesan Crisps @ kitchme.com
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