The Best Fool-Proof Garlic & Oregano Pizza Dough

I really liked this pizza, except that I needed to add an extra cup of flour in order for the dough to ball up. But, once done, it was wonderful and I will for sure make it again.+

Just made this this afternoon. I mixed and let it rise in the bread machine, then braided it. I took it out of the oven with about 15 min's left. I brushed it with melted butter, then sprinkled with parmesan cheese, oregano and garlic powder.



This was a fantastic recipe, and the pizza crust will be one of our favorites from now on! I actually put it in my bread machine, and it was so very easy. Made wonderful pizzas.


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