Creamy Avocado and Spinach Pasta

I also absolutely love avocados, and I happened to have some spinach in the fridge so I think to make this recipe. Wow! I put pine nuts instead of pecan like I would with a pesto and it was divine Just the right amount of everything, thank you will definetly make this again.

My whole family actually thought this was better than normal pesto ! And as you said, it’s guilt free.

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This was really pretty good. I did follow the advice of others and added some extra ingrediants for more flavor. ¼ cup Parmesan cheese (at the end), and about 3/4 pound of shrimp. The sauce was very rich and extremely tasty. My husband said this one was a keeper.

Quick, easy & flavorful. This recipe has become a weekly staple in my house. Add leftover chicken or pork to give it some protein. Yummy!

Get the recipe here >> Creamy Avocado and Spinach Pasta @ jocooks.com

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